Kimpton Tryon Park Hotel and Kimpton’s adjacent restaurant Angeline’s and rooftop lounge Merchant & Trade, which all open this fall in the heart of uptown Charlotte, are holding two job fairs to fill 180 hotel and food and beverage positions.
A mix of full-time and part-time jobs are available, including 96 food and beverage positions and 85 hotel positions. Jobs to be filled include room attendants, maintenance engineers, housekeeping supervisors, front office supervisors, lead bartender, banquet chefs, cocktail servers, bartenders, sous chefs, and dishwashers.
Job fairs will be held 11 a.m. – 6 p.m. Thursday, Sept. 7, at two locations:
- NASCAR Hall of Fame, 400 E Martin Luther King Jr. Blvd., 28202
- Sugar Creek Brewing Company, 215 Southside Dr., 28217
Kimpton recently ranked #14 on Fortune Magazine’s “100 Best Companies to Work For 2017.” This marks the boutique hospitality company’s eighth year enjoying a spot on the esteemed list and represents the top ranking hospitality company as well. And Kimpton continues to score 100 on the Human Rights Campaign Foundation’s Corporate Equality Index.
Those attending the job fair are encouraged to bring a resume and will be required to complete an online screening form. To see available job listings, visit http://www.tryonparkhotel.com/ and click on “careers” at the bottom on the page. To learn more about Kimpton Tryon Park Hotel, Angeline’s and Merchant & Trade, please visit facebook.com/TryonParkHotel,facebook.com/angelinescharlotte and facebook.com/MerchantAndTrade.
San Francisco-based Kimpton Hotels & Restaurants is a leading collection of boutique hotels and restaurants in the United States and the acknowledged industry pioneer that first introduced the boutique hotel concept to America. In 1981 Bill Kimpton founded the company that today is renowned for making travelers feel genuinely cared for while away from home through thoughtful perks and amenities, distinctive design that tells a story and inspires a sense of fun at each hotel and a sincerely personal style of guest service. Out to help people live full, balanced lives, Kimpton aims to inspire with touches like yoga mats in every room, complimentary coffee and tea to start the day, hosted evening Wine Hour, in-room fitness programming and complimentary bike rentals. The award-winning restaurants and bars are led by talented chefs and bartenders that offer guests a chance to dine like a local. Kimpton also leads the hospitality industry in eco-friendly practices that span all hotels and restaurants, and is consistently ranked as one of the top companies in the Market Metrix Hospitality Index, Upper Upscale Segment, for Customer Satisfaction. The company is highly-regarded for its innovative employee culture and benefits and has been named a Fortune magazine “Best Place to Work” five times since 2009. Kimpton is continuously growing and currently operates more than 60 hotels and nearly 70 restaurants, bars and lounges in 26 cities and counting. For more information, visit www.KimptonHotels.com.